Fresh hot bread!

I'm experimenting with 80g starter and 285g water.

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Happy weekend

:)

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A triple batch

Happy weekend!

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A little variety

My friend Gary bought me the book "BakeWise" by Shirley O. Corriher. I highly highly recommend it!

-Matt the Weekend Baker

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Babies, Bread and Barking Dogs

Happy weekend!

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Sometimes not all the loaves make it to the photoshoot

Honey decided the 6th loaf needed sampling :)

I'm experimenting with 285/295g of liquid vs. 305/315g. I'll let you know how it works out. -Matt the Weekend Baker

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King Arthur's flour vs. Generic

Can you tell the difference?

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