Bread - a mixed batch

Two boules (by popular demand) + three baguettes = happy weekend :)

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Bread: Perfect Crust - boules

Baguettes are nice, but sometimes boules are better :)

See the full gallery on Posterous

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Over and under proofed.

Getting the proofing time right isn't easy when you can't control temperature and humidity.

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Blueberry muffins!

Now with 100% less egg!
These are entirely vegan and I dare you to taste a difference :)

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Bread - great crust and crumb

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Posted via email from Matt's Bread Log